La Campofilone Pappardelle Egg Pasta, 8.8-Ounce Box (Pack of 4)

Features

• Pack of four, 8.8-ounce boxes (total of 35.2 ounce)
• Traditional artisan egg pasta
• Product of Italy

List Price?: $29.16
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Product Description

Technical Information

Customer Reviews

Product Description
La Campofilone Pappardelle Egg Pasta is made in Ascoli Piceno in the Marches region of central Italy. This artisan pasta is rolled especially thin and has exceptional flavor and texture due to slow drying at just above room temperature. All Natural.

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